Friday, April 8, 2011

The Sauce

The next part of the process was to make our first batch of barbecue sauce.  The recipe is one that has been in Hunter's family for many years.  So there again, we lucked out and had some guidance!  There is not much I can say about the sauce, since so much of it is a great big secret.  Its definitely a part of what makes the barbecue so good.  I can say that wherever they make the sauce, the house smells like vinegar for days afterwards.  I guess thats another way to make the sauce unforgettable!  Here are pictures of making the first batch and the toast we had afterwards!



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